by perfectlittlebites | Oct 20, 2023 | caterer, chef
Personal Chef Services Are you looking for a personal chef in Maryland, Washington D.C., Virginia, Pennsylvania or West Virginia? Look no further than Perfect Little Bites. When I took my business full-time almost 7 years ago, I had a video team come to my house and...
by perfectlittlebites | Apr 16, 2020 | chef, chocolate, Cooking, culinary, Dessert, food
White Trash with Matzo So, I recently picked up a case of clearance matzo for $5. I figured we could definitely use it up, and this is a great way. I’ve never really liked the name “white trash”, so if anyone has a better name, I’d love...
by perfectlittlebites | Jan 7, 2020 | caterer, chef, cooking, culinary, Food
?????? ????? ?????? ???? ???????? This recipe was inspired by creole dirty rice. Traditionally, you use chicken livers to make it “dirty”. I decided to swap in one organ meat for another, and use scrapple instead. Also, rice is kind of boring, so I...
by perfectlittlebites | Nov 1, 2015 | chef, cook, pasta, Photography
Today I finally got the peanut pasta where I wanted it. If you’ve been reading the blog for a few months, you know that I picked up a bag of Peanut Flour from Byrd Mill, and have been trying a number of recipes with it including Peanut Financiers. Last week I...
by perfectlittlebites | Oct 31, 2015 | chef, fundraising, Photography
Have you missed me? I hope so. I wanted to give a quick update on what’s been going on. October is my busiest month of the year, and this one has been a doozy, in a good way. I was a judge for Cochon Heritage BBQ, threw a tiki party for 150 people, was an exhibitor at...
by perfectlittlebites | May 22, 2015 | Baking, bread, chef, cook, Photography, restaurant
Rye and pumpernickel heels & crusts become crumbs. One fine, one coarse. Where to next? Maybe mixed with some rendered, smoked tallow/brisket fat and pastrami spice? This is just the beginning. If you like what you see, please consider hiring me for an in-home...
