Going out to eat is a real pain. You have to make reservations, settling for a time you don’t want to eat, if you can get a reservation at all. You have to drive to the restaurant and either waste a lot of time looking for street parking, or pay a ridiculous amount of money… Continue reading The Hassle of Eating Out and How I Solve It
Hear Chef Chris Spear of Frederick’s Perfect Little Bites on the Frederick Advice Givers Podcast
It’s that time of year… Cochon 555 returns to Washington D.C. on Sunday August 6th. As always, I’ll be there, and think you should be too. It’s a heritage pork extravaganza.
A recipe for Hot & Spicy Cheez-It Cracker Salad by Frederick, Maryland chef Chris Spear
Frederick Magazine’s Best Summer Cocktail Winner is Chef Chef Chris Spear of Perfect Little Bites with his Cocktail Mysterious Ways
Please vote for Perfect Little Bites for best catering company and best local blog in The Frederick News Post’s 2017 The Best of the Best
A wrap-up of Battle Bacon with Frederick, Maryland’s Roasthouse Pub and Perfect Little Bites at the 2017 Mason Dixon Master Chef Tournament
Almond & Grape Gazpacho with English Cucumber, Nasturtium, Marcona Almonds, Pickled Green Strawberry and Kale Flowers