by perfectlittlebites | Jan 8, 2016 | Alcohol, cocktails
Here is a great cocktail I kind of threw together. It’s based on the classic 2:1 with something bitter formula. I got a bottle of Cody Road Rye for Christmas, and have been loving it. I didn’t want to make a Manhattan, but used that as a jumping off point....
by perfectlittlebites | Jan 7, 2016 | Photography
A behind-the-scenes peek at a my Smoked Gouda Grits. They were made in a crock pot for an upcoming issue of Frederick Magazine. This morning I was working with Jason from Turner Photography on the shoot for the magazine. You’ll have to wait until next month for...
by perfectlittlebites | Dec 28, 2015 | health
A few years ago I found a recipe for a red wine fruit jam. I’ve been sitting on the recipe for a while, having never made it. I honestly can’t remember where I found it, but decided to finally give it a go. Making a few adjustments, the base recipe is...
by perfectlittlebites | Dec 23, 2015 | Alcohol, Cocktail, Cooking, creativity, Food, Photography
I love eggnog. I also love all of the spirits produced by High Wire Distilling in Charleston, SC. I think they’re making some of the absolute best stuff out there. Lately. I’ve been making a Manhattan-ish drink with their bourbon and amaro. So why not try...
by perfectlittlebites | Jul 14, 2015 | cocktails, Recipe, vegetarian
Going through one of my cocktail notebooks, I found a lot of things in the “to-do list”. There are infusions, cocktails and dishes based on coktails. Hoping to bang a few of these out soon. Here’s what I have: A cocktail based on waldorf salad using...
