by perfectlittlebites | May 7, 2020 | Baking, bread, Cooking, Food
100% Whole Wheat Bread Ingredients 241g liquid at 110 degrees F – I used 185g water and 56g 2% milk 50g vegetable oil 55g unsulphured molasses 30g honey 397g whole wheat Flour 14g fresh yeast (or 7g dry) 4.3g kosher salt ¼ stick butter, softened Instructions Heat the...
by perfectlittlebites | Apr 29, 2020 | beer, bread, Cooking, Food, Recipe
𝐄𝐯𝐞𝐫𝐲𝐭𝐡𝐢𝐧𝐠 𝐁𝐞𝐞𝐫 𝐅𝐨𝐜𝐚𝐜𝐜𝐢𝐚 I’m been on a bit of a focaccia kick lately. Thank God my baking friends have kept me supplied with flour and yeast. Yesterday we got a 6-pack of Flying Dog Brewery’s new Ain’t Nothing But a G Thing hazy pale ale. Huge thanks to...
by perfectlittlebites | Apr 9, 2020 | bread, Cooking, Food, Recipe
A Recipe for Kimchi Focaccia 550g bread flour (or all-purpose) 5.5 g (1 ½ tsp) kosher salt 6 g (2 tsp) instant yeast (I used Fleishman’s Rapid Rise) 5 g (1 tsp) granulated sugar 410 g (420ml) lukewarm liquid (I used 300 g water and 110 g reserved kimchi juice) 6 T...
by perfectlittlebites | Oct 4, 2017 | Baking, bread
Paw Paw Bread with Walnuts & Raisins Paw paw season is probably over for most of you out there, if you even had any at all (or even knew what they were). Keep this recipe ready for when you get your hands on some next year. I really wish I had saved some pulp in...
by perfectlittlebites | May 22, 2015 | Baking, bread, chef, cook, Photography, restaurant
Rye and pumpernickel heels & crusts become crumbs. One fine, one coarse. Where to next? Maybe mixed with some rendered, smoked tallow/brisket fat and pastrami spice? This is just the beginning. If you like what you see, please consider hiring me for an in-home...
by perfectlittlebites | Mar 17, 2012 | Assorted, bread
I really like Irish Soda Bread. A friend of mine gave me her recipe a few years ago, and I’ve been making it since. The thing about this recipe is, like many recipes, it’s written for smaller batches. I have tripled it before, but this year that...