by perfectlittlebites | Feb 24, 2022 | food
Coconut Harissa Meatballs (Beef/Pork/Veal) with Cauliflower Congee and Shiitake/Criminis Cooked in Bacon Fat with Spiceology Candied Bacon Sriracha Spice If you like what you see, please consider hiring me for an in-home dinner or cooking lesson. I run a personal chef...
by perfectlittlebites | Jun 10, 2021 | cooking, food
This is one of my favorite salads right now. If interested, a version of this is currently one of my menu offerings. Radicchio, Gouda, Cashews and Herbs (Sorrel/Nasturtium/Parsely) with Sesame/Miso/Fenugreek Dressing and Furikake. If you like what you see, please...
by perfectlittlebites | Nov 17, 2020 | Cooking, Recipe
Chesapeake Chip Dip I’ve never seen a recipe for Chesapeake chip dip before. The other day I started thinking about this idea, the way I often do with many of my recipes… I was having a cocktail, and I posted something randomly on Twitter. I was hungry,...
by perfectlittlebites | Nov 4, 2020 | Cooking, Food, recipe
I started making this dish, almost a decade ago. It’s one of my favorite dishes to serve during Oktoberfest, though it’s also just a really great Autumn dish. It’s extremely easy to make, so I didn’t provide an actual recipe, but will give some guidelines. Since there...
by perfectlittlebites | Aug 27, 2020 | Cooking
Hi everyone, this is Chris from Perfect Little Bites. I wanted to answer some common questions about COVID-19, and how I’m handling it. First of all, I’m still open for business. While I did take a few weeks off when it first started, I’ve been doing...
