A look at the recipe process of Frederick, Maryland chef Chris Spear, as seen through molasses cookies
After not baking bread for quite some time, Frederick, Maryland chef Chris Spear baked a loaf of Einkorn Whole Wheat Bread
The Fat El Vez dessert returns- Peanut Butter and Bacon Pudding with Tequila Bananas and Mexican Hot Chocolate Crumble. A recipe by Frederick, Maryland chef Chris Spear
A recipe for banana peel vinegar from Frederick Maryland chef Chris Spear
A recipe for Plaintains Foster Wontons with Chocolate Cinnamon Ganache by Frederick Maryland chef chris spear
A recipe for Gluten-Free Blackstrap Molasses Cookies with Ras el Hanout, using Ideas in Food’s What iif Batch 2 gluten-free flour blend.
White Chocolate Truffles with Gin Sugar, Green Chartreuse, Dried Cherries & Lime Zest