by perfectlittlebites | Nov 22, 2017 | cocktails, Food, Photography, Recipe
The new Sienna Liqueur from Tenth Ward in Frederick, MD is pretty great. It’s their apple brandy infused with ginger, plum, black tea, turmeric, allspice, cinchona bark, sage, fennel, saffron and honey. If you live in the area, and were lucky enough to grab a...
by perfectlittlebites | Feb 22, 2017 | cocktails, marketing, Photography, Recipe
I recently picked up a bottle of Kahlua for a dessert recipe. Now, left with a mostly full bottle, I wanted to work on a few new cocktails. Based on what I already had on had, I thought this would be a great place to start. Unnamed Mexican Coffee Cocktail- 2 oz...
by perfectlittlebites | Nov 28, 2016 | cocktails, Photography
As you’ve probably noticed, I really like cocktails. If you didn’t know, I also really like eggnog. While I could drink it all year, and have been known to throw down a glass in July, I usually wait until after Thanksgiving to start drinking it. I have a...
by perfectlittlebites | Jan 8, 2016 | Alcohol, cocktails
Here is a great cocktail I kind of threw together. It’s based on the classic 2:1 with something bitter formula. I got a bottle of Cody Road Rye for Christmas, and have been loving it. I didn’t want to make a Manhattan, but used that as a jumping off point....
by perfectlittlebites | Jul 14, 2015 | cocktails, Recipe, vegetarian
Going through one of my cocktail notebooks, I found a lot of things in the “to-do list”. There are infusions, cocktails and dishes based on coktails. Hoping to bang a few of these out soon. Here’s what I have: A cocktail based on waldorf salad using...
by perfectlittlebites | Apr 1, 2015 | cocktails, Cooking
As my wife would say, “If you like drinks that taste like cough syrup or poison…”. But, I’d like to think of this as a more interesting play on a Negroni, which is where I started. If you’re not familiar with a negroni, it’s equal...
