by perfectlittlebites | May 13, 2015 | Photography
This past week we took our annual vacation to Charleston, SC. I was hoping to update my site while I was away, but that wasn’t possible. I admit, it was nice to uplug a little. Driving to Charleston, I had one thing on my mind. That we needed to stop at...
by perfectlittlebites | May 1, 2015 | Photography
I was working on a new dessert, and wanted to incorporate Szechuan peppercorns into it, without it being overpowering. I thought that white chocolate would be the perfect vehicle for it, especially if I roasted the chocolate first. This worked out far better than I...
by perfectlittlebites | Apr 6, 2015 | Alcohol, Cocktail
My favorite cocktails are the ones that are interesting twists on the classics. I’ve been enjoying the bottle of Suze I recently picked up, and wanted to work it into a new cocktail. Suze is a French aperitif with gentian. It is both sweet and bitter. I’ve...
by perfectlittlebites | Apr 1, 2015 | cocktails, Cooking
As my wife would say, “If you like drinks that taste like cough syrup or poison…”. But, I’d like to think of this as a more interesting play on a Negroni, which is where I started. If you’re not familiar with a negroni, it’s equal...
by perfectlittlebites | Mar 24, 2015 | Uncategorized
How It Works Prepare to be wowed by Perfect Little Bites, where we bring the restaurant experience to you. I’m Chris Spear, an in-home personal chef with more than 30 years of experience in the food industry. Based in Frederick, Maryland, I provide services within a...
