by perfectlittlebites | Jul 14, 2015 | cocktails, Recipe, vegetarian
Going through one of my cocktail notebooks, I found a lot of things in the “to-do list”. There are infusions, cocktails and dishes based on coktails. Hoping to bang a few of these out soon. Here’s what I have: A cocktail based on waldorf salad using...
by perfectlittlebites | Jul 12, 2015 | books, reading
Perfect Little Bites is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Well, now that we got the required disclosure...
by perfectlittlebites | May 31, 2015 | Uncategorized
The beginning stages of our Watermelon Remoulade which accompanies our Fried Maryland Blue Catfish. The full story will be coming soon. If you like what you see, please consider hiring me for an in-home dinner or cooking lesson. I run a personal chef business...
by perfectlittlebites | Apr 15, 2015 | Food
Sadly, we lost another great person yesterday. Chef Homaro Cantu will be missed by so many. I only met him briefly, but I’m glad I had the chance to talk with him. He wanted to change the world through food. If you you haven’t seen his Ted Talk, here it...
by perfectlittlebites | Apr 6, 2015 | Alcohol, Cocktail
My favorite cocktails are the ones that are interesting twists on the classics. I’ve been enjoying the bottle of Suze I recently picked up, and wanted to work it into a new cocktail. Suze is a French aperitif with gentian. It is both sweet and bitter. I’ve...
