by perfectlittlebites | Nov 17, 2016 | literature, marketing, Photography, tattoo
Last month I teased about my appearance in the book Knives & Ink. I won’t rehash it here, but read the full post if you’re interested. The feedback on the book has been great. Since the book release I’ve had the opportunity to sit down with The...
by perfectlittlebites | Nov 13, 2016 | Charcuterie, Photography
Country ham is not something I grew up with. There was nothing quite like it in Massachusetts. It is a dry, salty ham similar to European hams like Italian prosciutto or Spanish serrano . It makes sense given that they’re all produced roughly at the same...
by perfectlittlebites | Nov 12, 2016 | Photography
Let me get this out of the way. This is not a sponsored post, though if the amazing people at Chobani want to give me some cash or free product…I’m here. But seriously, I wanted to write about these fantastic Greek yogurt Meze dips from chobani....
by perfectlittlebites | Nov 11, 2016 | Photography
If you’ve been on the website this week, you’ve probably seen that I was working with Indian Pudding, my favorite dessert.Since there was a lot of it, and there’s only so much one person should consume in a week, I froze the rest. I admit to doing a...
by perfectlittlebites | Nov 10, 2016 | Cocktail, Photography
If you’re not familiar with a Boulevardier, it’s essentially a Negroni that replaces the gin with rye. A classic negroni is an equal-parts cocktail, but for this one, I nudge the rye up to 1.25. While everyone should have access to all the ingredients for...
