An unnamed Mexican coffee cocktail with tequila, kahlua, bitters and autocrat coffee syrup by Frederick, Maryland chef Chris Spear
A recipe for the Manhattan Eggnog, an eggnog made with a standard Manhattan cocktail.
Here is a collection of photos from this year’s 2016 StarChefs International Chefs Congress by Frederick, Maryland chef Chris Spear
Here’s the first promotional video for Perfect Little Bites, a unique, personalized dining experience brought to you by Frederick, Maryland chef Chris Spear
A recipe for banana peel vinegar from Frederick Maryland chef Chris Spear
A cocktail recipe with rye, orange liqueur and high wire distilling’s southern amaro
Today I was the featured mixologist on the Chilled Magazine website. If you’re not familiar with Chilled, they’re a publication dedicated to cocktails. It was an honor to be featured on their site. If you’re interested, you can find the link here. You can find a recipe for the Test Flight, one of my signature… Continue reading Chilled Magazine: Featured Mixologist