Stephanie Myers
“None of us had to shop, cook, or clean up the kitchen, which meant we could relax, enjoy each other’s company, and truly celebrate the occasion.”
Kelly Laderoute
“Chris was friendly, professional, and happy to answer our questions throughout the evening, making it feel personal and relaxed without ever being intrusive.”
Lauren Judd
“He was very easy to communicate with, was super responsive and the day of arrived right on time.”
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Recent Posts
Sweet Potato Gnocchi
A look at Sweet Potato Gnocchi, Sage Brown Butter, Smoked Lemon/Pepper Ricotta, Scotch-Hydrated Craisins, Landjäger Sausage & Fried Sage from Frederick, Maryland chef Chris Spear
Component: Smoked Lemon/Pepper Ricotta Cheese
A recipe for smoked ricotta cheese with lemon and pepper from Frederick, Maryland chef Chris Spear
As Seen Elsewhere
Here are some other notable publications that Frederick, Maryland chef Chris Spear has been featured in
Knives & Ink
The new book Knives & Ink features chefs, their tattoos and the stories behind them, with recipes. One of the chefs featured is Frederick Maryland chef Chris Spear
Check Out My New Video
Here’s the first promotional video for Perfect Little Bites, a unique, personalized dining experience brought to you by Frederick, Maryland chef Chris Spear
Inspired by Montreal
Here is a Montreal-inspired dinner by Frederick Maryland chef Chris Spear





