Stephanie Myers
“None of us had to shop, cook, or clean up the kitchen, which meant we could relax, enjoy each other’s company, and truly celebrate the occasion.”
Kelly Laderoute
“Chris was friendly, professional, and happy to answer our questions throughout the evening, making it feel personal and relaxed without ever being intrusive.”
Lauren Judd
“He was very easy to communicate with, was super responsive and the day of arrived right on time.”
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Recent Posts
Carrot Cake
Carrot Bundt Cake, Cinnamon Cream Cheese Glaze, Candied Carrot, Raisin/Pedro Ximenex Pudding & Nut Crumble from Frederick, Maryland Chef Chris Spear
The Creative Process as Seen Through Cookies
A look at the recipe process of Frederick, Maryland chef Chris Spear, as seen through molasses cookies
My Favorite Brussels Sprouts Recipe
Here’s a recipe for maple brussels sprouts with bacon by Frederick, Maryland chef Chris Spear
Unnamed Mexican Coffee Cocktail
An unnamed Mexican coffee cocktail with tequila, kahlua, bitters and autocrat coffee syrup by Frederick, Maryland chef Chris Spear
A Return to Baking
After not baking bread for quite some time, Frederick, Maryland chef Chris Spear baked a loaf of Einkorn Whole Wheat Bread
Frederick News Post Feature
Frederick, Maryland chef Chris Spear was recently featured in The Frederick News Post discussing his personal chef business Perfect Little Bites