Dried Fruit Jam & It’s Spin-Offs

Dried Fruit Jam & It’s Spin-Offs

A few years ago I found a recipe for a red wine fruit jam. I’ve been sitting on the recipe for a while, having never made it. I honestly can’t remember where I found it, but decided to finally give it a go. Making a few adjustments, the base recipe is...
A Taste of Spain: Prelude

A Taste of Spain: Prelude

This is what I’m getting into this week. If you like what you see, please consider hiring me for an in-home dinner or cooking lesson. I run a personal chef business based out of Frederick, MD. Get more information here. Thank you. Chris Spear If you like what...
A Taste of Spain: Prelude

A Taste of Spain: Prelude

This is what I’m getting into this week. If you like what you see, please consider hiring me for an in-home dinner or cooking lesson. I run a personal chef business based out of Frederick, MD. Get more information here. Thank you. Chris Spear If you like what...
Miso Method Cheese Making

Miso Method Cheese Making

I’m really excited to be able to share the work of people I admire. I’ve been following Jean Dough (@ourcookquest) on Twitter for a few years now. He’s always working on something interesting, quite often focusing on fermented and/or smoked items....