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Recent Posts
Booze- A List of Ideas
Going through one of my cocktail notebooks, I found a lot of things in the "to-do list". There are infusions, cocktails and dishes based on coktails. Hoping to bang a few of these out soon. Here's what I have: A cocktail based on waldorf salad using Nocino (walnuts),...
Reading is FUNdamental
Perfect Little Bites is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Well, now that we got the required disclosure...
Smoked Gouda & Hot Pepper Relish Spread
I have a pretty well-known love of pimento cheese. After years of adjustments, I feel like I finally have my recipe down. The next step was to make a series of cheese spreads that were loosely based on pimento cheese. Since I’m a sucker for smoked gouda, it seemed...
Avocado Green Goddess
My new favorite dressing for summer. You can use a variety of herbs. I've come up with my preferred blend. In the loose recipe below, I list them in descending order. I've never been a huge fan of a strong anchovy flavor, but find that a few splashes of Red Boat Fish...
Logo Design
I wanted to share my new logos for Perfect Little Bites. I really love them and plan on using them for a while. If you're in the market for having any kind of design work done, I highly recommend using 99 Designs, which is a freelance design site. I ran a contest,...
Elk Brisket
Just one of the proteins I'm working with right now. Stay tuned for details. If you like what you see, please consider hiring me for an in-home dinner or cooking lesson. I run a personal chef business based out of Frederick, MD. Get more information here. Thank you....