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Recent Posts
Scalloped Cabbage
A Recipe for Scalloped Cabbage by Frederick Maryland Chef Chris Spear
Blueberry Tarragon Ice Cream with Granola
Our newest ice cream flavor is Blueberry Tarragon. Served as a sundae, it comes topped with granola.
Sign Up for My Cooking Classes in Frederick, MD
Sign up for cooking classes in Frederick Maryland taught by chef Chris Spear and Dietitian Emily Spear
Farewell Chef Richard
Farewell to DC Chef Michel Richard
Cream Puff with Strawberry Chantilly
A recipe for cream puffs with strawberry chantilly and salted caramel by Frederick Maryland chef Chris Spear
Plantain & Coconut PIe
A recipe for Plantain and Coconut Pie by Frederick Maryland chef Chris Spear