Guest Posts Starting Soon

Guest Posts Starting Soon

I’m excited to announce that I will be occasionally featuring guest posts on this site. Over the past few years I’ve met a lot of people who are doing some really interesting things with food. I thought it would be great to let them share a recipe or...
Scrapple Dip

Scrapple Dip

Like crab dip, but better (and cheaper) Scrapple Dip just happened. We had some leftover cooked scrapple and wanted to try a few things. NOTE: I have posted the full recipe here So, I put the scrapple in the food processor and puréed it. Then I added cream cheese,...

Holiday Cocktails

I know Halloween just passed, but it’s never too early to think about holiday cocktails. I’m truly honored to have two of my cocktails featured on the Imbibe magazine website. I even did my own photography. The first is the Rusty Rudolph, a boilermaker of...