Shifting Energies

I’ll be the first to admit that I feed off of other people’s energy. When you have everyone in sync, you feel unstoppable. Likewise, it only takes one person to bring the train to a halt. This was one of those weeks. Too much time and energy was devoted to...

Unnamed Gin & Grape Cocktail

Drink Recipe of the Day: 2 oz Gin (Bombay Sapphire) 2 oz Manischewitz Concord Grape Wine Juice of 1/2 Lime 2 dashes Fee Brother’s Plum Bitters 2 oz Tonic Water (don’t use sugar free, and get the good stuff) Put everything except the tonic in a shaker with...

Cottage Cheese, Please!

You get what you pay for. As chefs, we know that.  But I feel that cottage cheese gets a bad rap.  I was guilty too.  It’s that stuff people on diets eat on a bed of lettuce with some fruit, right? I have recently fallen in love with some really high quality...

How To Do It

Learn your craft, work hard, practice, don’t bitch, develop your style, be humble, network, keep learning, never give up. If you like what you see, please consider hiring me for an in-home dinner or cooking lesson. I run a personal chef business based out of...