Stephanie Myers
“None of us had to shop, cook, or clean up the kitchen, which meant we could relax, enjoy each other’s company, and truly celebrate the occasion.”
Kelly Laderoute
“Chris was friendly, professional, and happy to answer our questions throughout the evening, making it feel personal and relaxed without ever being intrusive.”
Lauren Judd
“He was very easy to communicate with, was super responsive and the day of arrived right on time.”
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Recent Posts
A Recipe for Beer Ganache
A recipe for beer ganache from Frederick, Maryland personal chef and caterer Chris Spear
Buttermilk Panna Cotta with Berbere Caramel Figs
A recipe for Buttermilk Panna Cotta with Berbere Caramel Figs by Frederick, MD chef and caterer Chris Spear
Pork Pozole- Recipe
Here is a recipe for a pressure cooker or Instapot pork and hominy pozole from Frederick, Maryland personal chef Chris Spear
Chefs Without Restaurants
A new project called Chefs Without Restaurants, from Frederick, MD chef Chris Spear, owner of Perfect Little Bites
Recipe: Mexican Hot Chocolate Soil- Bacon Version
A recipe for Mexican Hot Chocolate Crumble with Bacon from Frederick. Maryland chef Chris Spear
Transcribed Interview with Frederick Advice Givers
A transcribed interview between Eric Verdi of Frederick Advice Givers and personal chef Chris Spear





