A few weeks ago I was fortunate enough to have Voice of America come to Frederick to follow me for a few hours and discuss my Chefs Without Restaurants project. Huge thanks to everyone who was involved, especially Oil & VinegarBent Events and Organically Bent, & Maryland Bakes. We’re just getting warmed up.

If you like what you see, please consider hiring me for an in-home dinner or cooking lesson. I run a personal chef business based out of Frederick, MD. Get more information here. Thank you.

Chris Spear

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