Shifting Energies

I’ll be the first to admit that I feed off of other people’s energy. When you have everyone in sync, you feel unstoppable. Likewise, it only takes one person to bring the train to a halt. This was one of those weeks. Too much time and energy was devoted to...

Happy Registered Dietitian Day

I know that it’s registered dietitian day because my wife is one. I also know that it’s not spelled dietician like people think, including the Frederick News Post who spelled it that way in yesterday’s blurb about my wife. So, today we would like to...

Cottage Cheese, Please!

You get what you pay for. As chefs, we know that.  But I feel that cottage cheese gets a bad rap.  I was guilty too.  It’s that stuff people on diets eat on a bed of lettuce with some fruit, right? I have recently fallen in love with some really high quality...

How To Do It

Learn your craft, work hard, practice, don’t bitch, develop your style, be humble, network, keep learning, never give up. If you like what you see, please consider hiring me for an in-home dinner or cooking lesson. I run a personal chef business based out of...