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Recent Posts
Tea
Habibi Spice Bazaar Tea. In rotation for today's culinary tinkerings
An Ode to the Manhattan (and My Mom)
Is there a more perfect cocktail than the Manhattan? If my mom were alive, she would be 70 today. She was a lifelong Manhattan drinker, consuming one every evening. There was no measuring or straining. You threw about 2 parts of cheap American whiskey and 1 part of...
An Ode to the Manhattan (and My Mom)
Is there a more perfect cocktail than the Manhattan? If my mom were alive, she would be 70 today. She was a lifelong Manhattan drinker, consuming one every evening. There was no measuring or straining. You threw about 2 parts of cheap American whiskey and 1 part of...
Communication, Or Lack Of
Communication, or Lack Of Let me pose a question. How is it that we have phones and computers growing out of every orifice, yet communication is becoming so poor? Much of it seems to be a general lack of respect. In recent weeks I have had numerous important emails to...
Scrapple Mousse
Scrapple Mousse As I've said in a previous post, I love scrapple. Earlier this week, I wanted to play with it a bit. I haven't ventured into making my own yet, mostly because I can get great quality scrapple every week at the farmers market. This week I picked some up...
Strawberry Basil Negroni
Strawberry Basil Negroni I hesitate to call this a Negroni because I'm a purist, and this strays a bit, but here goes. Also, I like my drinks on the larger size. 2 Fresh, Local Strawberries 1 tsp Turbinado Sugar 3 basil leaves 3 dsh Outerbridge's Sherry Rum Pepper...