Yesterday was a bit like Christmas. My sales rep from RC Fine Foods brought in samples from their new umami line of seasonings. I’m not sure how they do it, but I assume it’s some kind of dehydration or spray drying. I think there are nine flavors. They come in flavors like Fish Sauce Powder and Chinese Cabbage Extract Powder. I can’t wait to see work with these.
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Chris Spear
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Reblogged this on Richard Battista Quincy.